These lamb burgers with sundried tomatoes and basil are little flavor bombs that are easy to make and a more flavorful alternative to ground beef. Make an indent with your thumb in the center of each patty, and season both sides generously with salt and. We dont add much to the ground meat just some onion, garlic, and spices so that the flavor of the lamb can shine. I couldnt find fluffy pita, so i made 4 burgers using 1 lb of ground lamb, and then a. Team with herbs, spices and tzatziki and stuff them in pitta bread for a greekstyle. Use this seasoning and i promise you will never, ever go back to the premade frozen patties you can buy from grocery store. This search takes into account your taste preferences. Bestever lamb burger recipe how to make lamb burger delish. Meanwhile, put the remaining 14 cup olive oil in a mini food processor with the parsley, cilantro, oregano, vinegar, garlic, red pepper flakes, and 14 tsp. Form the meat mix into 4 patties about 12 inch thick. For the record, asides from the ratio, this is pretty close to the blend used for the awesome lamb burger at the breslin, which is a mixture of sirloin, shoulder, and leg.
Im wondering how this seasoning would taste on a rack of lamb, which has less of a lamb. All is magic of grill mate chicken seasoning and good quality 8020 ground lamb and thats it. Its a savory mix with just a hint of sweetness and is perfect for all kinds of homemade burgers beef, turkey, chicken. Spread about a tablespoon of the tomato jam recipe below onto the bun, then add the arugula. Think outside the burger and win grill night with these juicy lamb patties, special seasonings and marzetti classic ranch dressing.
Directions coat a large saute pan with olive oil, toss in the diced onions and season with salt. Homemade lamb burgers are delicious when grilled on the barbecue. Burger seasoning is another amazing useful blend of spices, herbs, and salt besides, preparing burger seasoning from scratch is super easy. Lamb recipes lamb recipes lamb chops, roasts, stews, kebabs, gyros, burgers with these top recipes, theres no limit to what you can do with lamb. This lamb burger recipe shows you how to make the perfect lamb burger. Greek gyro lamb burgers like mother, like daughter. That said, unlike with beef, in a sidebyside taste test between straight up ground shoulder and my besteffort blend which. One thing i love about this seasoning is how versatile it is. Making sure that lamb is the star of this burger, adam seasons the patty using only salt and pepper.
Season with cumin, allspice, red pepper flakes, salt, and black pepper, and mix well. The best ground lamb patties recipes on yummly greek lamb patties with tabbouleh, lamb and mint burgers, grilled lamb patties sign up log in my feed articles meal planner new browse yummly pro guided recipes. Lamb burgers are a great alternative to beef burgers. Put in heated pan or grill and cook for about 4 to 5 minutes each side. And ill just tell you that after half of this baby, im usually. Ive included two quick and easy versions of tzatziki sauce, which is simply a combination of greek yogurt, herbs and seasonings. Ideally, you should grill them to mediumrare or medium. The secret is in the meat mixture, combining aromatics with spices like oregano, earthy cumin, and paprika, plus a generous dose of fresh mint and parsley. Top them with dijon mayo, tomato slices, and baby greens.
If theres an ingredient youre not feeling, simply leave it out. Add shallots, garlic, mint, oregano, salt, pepper and mix well. Combine the lamb, oregano, garlic, coriander, cumin, salt, pepper, and egg in a large bowl and, using your clean hands, mix until just combined. This recipe creates incredible lamb burgers at home with minimal effort.
Lamb is a bit more expensive than beef or ground veal but once in a while lamb is a tasty change. Since lamb is more expensive and arguably more flavorful than beef, i particularly wanted these burgers to be all about the taste of the lamb itself so i used salt, pepper, and just a teeny bit of cumin, to amplify the lamb s natural earthiness. For lamb burgers 1 slice white bread, crust removed and cut into 14inch pieces. These grilled lamb burgers are served with slices of ripe tomatoes and red onion in pita bread with a fresh tasting cucumber sauce seasoned with fresh mint and garlic. Lamb ground lamb, feel free to mix in some ground pork or beef if youd like. This lamb burger recipe is something almost anyone can make, but the. Bestever lamb burger recipe how to make lamb burger. Jo if you have never prepared lamb burgers, i highly recommend you try this recipe. If you have never made homemade burgers before, dont be put off these spicy moroccan lamb burgers are super easy to make.
Ground lamb is very tasty and it makes for a great lamb burger. Its a savory mix with just a hint of sweetness and is perfect for all kinds of homemade burgers beef, turkey, chicken, or veggie burgers. Fresh rosemary, thyme, and garlic flavor these simple grilled burgers. Mediterranean lamb burger with tapenade mayo, arugula, and. In a large bowl, combine the lamb, the cooled onion mixture, the dill, mint, oregano. Were particularly fond of the of the feta yogurt sauce, similar to tzatziki. This burger recipe, then, is really all about the toppings, and here, the star. The best homemade burger seasoning copykat recipes.
With a perfectly seasoned grilled lamb burger topped with homemade tzatziki sauce. Smoky lamb burgers, a dollop of lemon garlic aioli, plus just a few thin slices of red. Grill burgers 5 minutes on each side, or until well done. The burger is enhanced by a tangy topping of feta, arugula, olives, and sundried tomatoes. Lamb burgers with mint mayo and tomato relish recipe bbc. Herbs fresh dill and mint chopped up, as well as some dried oregano. Pioneer womans favorite burger ever this burger is so flavorful, my friendsso flavorful. These greekish lamb burgers are full of flavor and a cinch to make. My husband does not look forward to lamb dinners, but he said the seasoning in this recipe helped him to enjoy it as much as he can, as he is not a lamb lover. Lamb burgers with feta tzatziki spread recipe anne.
Form meat and spice mixture into 4 patties 12 to 34 inches thick. The perfect combination for an absolutely mouthwatering burger. You combine paprika, cayenne, salt and pepper, onion and garlic powders, cumin, and brown sugar. When youre ready to use, mix the seasoning into the ground beef or sprinkle over the burgers as you cook. Best lamb burgers recipes and lamb burgers cooking ideas. To prepare the lamb burgers place the ground lamb meat and all the dry spices and chopped herb into a large bowls, then add the egg and breadcrumbs and gently mix until everything is fully combined. Two reasons one because these are so easy to make and other because these are so juicy and meaty. The result of an effort to recreate the best lamb shepherds pie weve ever had, this recipe will blow you away with its tangy, spicy flavor. This is a simple, basic burger seasoning made with optional minced dried onion and a variety of seasonings. Its great for grilled, broiled, or panfried burgers.
Once the minced lamb is mixed with the other burger ingredients and seasoning, fry a small. Once grilled to perfection thanks to his stepbystep instructions below, the patty. Use 2 to 3 teaspoons per pound of ground beef, turkey, or chicken. During the burger cooking, in a bowl blend and whisk together the sour cream, cucumbers, onions, tomatoes, salt and pepper. These greek lamb burgers are juicy, flavorful and super easy to make. This burger recipe, then, is really all about the toppings, and here, the star topping is a. Lamb is more expensive than other types of ground meat but take one bite of these juicy burgers and youll see why. Parsley, dill, cumin, and garlic give these burgers a lively flavor reminiscent of a lamb gyro. Lamb chops should be grilled on a covered grill over mediumhigh heat. Add the lamb and, stirring occasionally, cook until lamb is no longer pink.
Lamb burgers with feta tzatziki spread recipe anne burrell. There are few things worse than a dried out, overcooked lamb chop, so keep a close eye on them and remove the chops from the grill when you reach an internal temperature of 140 f. Place the lamb in a large bowl, and mix with the mint, cilantro, oregano, garlic, sherry, vinegar, and molasses. If covered well individually in cling film, the raw burgers freeze well. In a large bowl, combine the lamb, the cooled onion mixture, the oregano, dill, mint, lemon zest and 12 to 34 cup water. Split the meat into 4 equal portions and shape each piece into a patty that is 12inchthick and roughly 12inch wider than the burger.
It will turn your burgers into the best burgers at the next bbq grill hangout this summer. Roll up the sleeves, take off your rings, and do this by hand. I wouldnt eat a lamb burger every day, but when i do, i want it to be the best damned lamb burger. Serve on hamburger buns with lots of mango chutney and cream cheese. Form the lamb mixture into 4 equal patties and sprinkle with salt. Directions combine lamb, shallot, garlic, salt, cumin, allspice, cayenne, and cinnamon in a mixing bowl. In a bowl, combine lamb, parsley, salt, pepper, and paprika and mix well. The best condiments with lamb burgers recipes on yummly lamb burger bifteki arniou, lamb burgers, lamb and mint burgers. A simple, grilled lamb burger fn dish behindthescenes, food. Lamb burgers are a wonderful alternative to beef burgers and are incredibly easy to. And if you want to turn this simple dinner into an epic mediterranean. To make the patties, pull sections of the mixture into racquetball. Grilled lamb burgers are made often in my kitchen on weekends. Theyre kind of strange and funky and its not entirely clear how they fit into the canon of their brethren, but theyre awesome in their own way, and a great change from the norm.